Monday, July 28, 2008

Mini Fruit Pizza

This recipe is a HIT at parties. You can make mini pizzas or spread the dough in a big pan and cut into squares.

1. Bake up a package of Pillsbury Sugar Cookie Dough (from refrigerator section). I like to buy the kind that is precut in tiny squares. You want to make tiny bite size cookies.

2. Mix:
1 (8 oz.) pkg. cream cheese
1/3 to 1/4 cup powdered sugar.

3. Spread cream cheese mixture on cooled cookies.

4. Top with fresh fruit. I use whatever I have on hand such as strawberries, kiwis, bananas, pineapple, etc. To keep bananas from going brown, spread a little pineapple juice on top of each slice or wait to slice until just before serving.

These are great for casual or fancy gatherings. My kids love to help with this recipe

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