I've been making this for the past 18 years. The chicken will melt in your mouth. You can also add boneless pork spare ribs.
Kelly’s BBQ Chicken
In a casserole dish place:
4-6 chicken breasts
(can also add 1 pkg. boneless country style pork ribs).
½ cube butter
2 (8oz) cans tomato sauce
½ tsp. parsley (fresh or dried)
1/8 c. Worcestershire sauce
1 tsp. molasses
½ tsp. soy sauce
salt, pepper and garlic salt to taste
Melt sauce in sauce pan until bubbly. Pour over chicken and ribs. Cover with foil and bake at 350 degrees for 2-3 hours. The sauce is thin, but very good. Sometimes I cook the meat in this sauce and then add a bottle of my favorite storebought BBQ sauce to thicken it up before serving.