This is a Bunco recipe, so you know it's good. You can leave it in the Crockpot all day.
2 cans cream of chicken soup
2 cans cram of mushroom soup
2 cans tomato sauce
1 medium bag baby carrots
4-6 peeled and chopped potatoes
½ onion, chopped
1 ½ - 2 lbs. stew meat
7-8 beef bullion cubes
Mix soups and tomato sauce. Stir in the veggies, stew meat and bullion cubes. Pour into Crock Pot. Cook on high for 1-2 hours, then turn to low and cook for 6-8 hours more.
No comments:
Post a Comment