Tuesday, November 9, 2010

White Chocolate Snack Mix

This is a recipe that I just made up on the spot with some leftover white chocolate I had melted for another recipe. It was crunchy, sweet, and creamy. A definite keeper.

white chocolate or almond bark (1 - 2 cups melted)
marshmallows (1-2 cups)
rice krispies (1-2 cups)
dry roasted peanuts (1-2 cups)
Melt chocolate in microwave for about 1 minute, then stir until smooth. If it needs more time, microwave in 10 second increments until melted. Pour in desired amount of the rest of the ingredients and stir until everything is lightly coated with the chocolate. Place by tablespoons onto parchment paper, or in to cupcake liners. Allow to cool and harden.
***I used the dipping chocolate that looks like little white disks (you can find them at craft stores, Walmart, and at WinCo grocery store in the bulk food section). This would also be really good with milk chocolate.
*** IDEA: It is also fun to pour the mixture out on to a cookie sheet, allow it to cool, then break into pieces and place in a clear baggie tied with a ribbon to give as a gift.

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