Eating breakfast at Magleby's Fresh (a local restaurant) is always a treat, especially when you order a stack of homemade buttermilk pancakes. They serve them with warm vanilla syrup. Their recipe is beyond delicious, but this comes VERY close. My kids love it.
1 cube butter
1 cup sugar
1 cup buttermilk
1 T. vanilla
1 T. corn syrup
1/2 tsp. baking soda
Bring first five ingredients to a boil in a large pot. Add baking soda (it will foam up and triple in size). Boil ten seconds more. Remove from heat and serve immediately.
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