Saturday, September 6, 2008

Veggie Appetizer Pizza

I had this at a baby shower several years ago. LWTR

Using 1 pkg. refrigerated crescent roll dough, roll out onto a 12 inch pizza pan. Bake at 350 degrees for 10-12 minutes. Cool completely.

1 pkg. cream cheese
1 1/2 T. mayo
1 T. dill weed
salt pepper to taste

Spread topping mixture over the top of the cooked and cooled crust. Spread shredded cheddar cheese on top of that, then top with your favorite veggies: Mushrooms, broccoli, cucumbers, green onions, tomatoes, etc. Cut and serve.

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