Wednesday, February 3, 2010

Easy Cheesy Breadsticks - FAVORITE!

My sister Mindi introduced me to these savory and SUPER easy bread sticks. We've made them four times already. Your kids can help and the recipe can be shared by word-of-mouth, it's THAT EASY!
1 tube Grands biscuits (Flaky Layers work best)
6 pieces of string cheese
1 cup Kraft Zesty Italian dressing
1-2 cups powdery Parmesan cheese
Remove the biscuits from the tube, then split them in half to make 12. Cut each string cheese in half. Place the string cheese in the center of the biscuit. Then fold the dough up and over the string cheese, enclosing the cheese in the dough. Roll in the Italian dressing, then roll in Parmesan cheese. Place on baking sheet and bake at 400 degrees for about 12 minutes or until golden brown. Remove from oven and serve immediately with warm marinara sauce.

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