Sunday, April 12, 2020

Coconut Macaroons (Matterhorn Macaroons)

›
During the quarantine, we decided to recreate some of our favorite Disney Treats and have a mock Disney Day.  We went for a walk and liste...
2 comments:

Tigger Tails

›
"Don't swing on a swing, it's much too frail, the best kind of swing is a Tigger's tail!"  ~Roo Our favorite gift s...
1 comment:

Simple Baked Oatmeal

›
I've always loved oatmeal for breakfast.  This baked version is simple and so good.  The leftovers can be refrigerated and warmed up the...
Saturday, April 11, 2020

Homemade Yogurt in the Instant Pot

›
Have you tried making YOGURT in your Instant Pot? Caramel flavored yogurt with granola, sliced bananas and a drizzle of melted peanut b...
Sunday, April 5, 2020

Hawaiian Haystacks

›
Like everyone in the world, the COVID-19 pandemic has turned our world upside down.  Our son, who was serving a proselyting mission for our ...

Pani Popo

›
Pani Popo (Coconut Buns) are one of our favorite Polynesian foods.  This recipe was shared with us many years ago by some good friends wh...
Tuesday, May 1, 2018

Pretzel Bites with Cheese Sauce

›
We are planning a summer trip to Lake Powell and got together with friends to make plans on Sunday night. I've been wanting to try out a...
1 comment:
Saturday, March 22, 2014

Fiesta Pasta Salad

›
I've made about every version of pasta salad out there, but this southwestern version includes one of my favorite ingredients - avocado...

Chocolate Oreo Mousse Cake

›
I am going to confess up front....this is a box mix recipe.  But I always like to post things on my blog that are yummy and worth making.  ...
1 comment:

Veggie Pasta Alfredo

›
A couple of years ago, my boss (dear friend), Sara, and I began "sharing lunches".  We were both in the bad habit of letting busy...
1 comment:

Cinnamon Toast Grilled "Cream" Cheese Sandwiches.

›
Stop me now!  I don't know what I was thinking.  I am supposed to be eating healthy!  You see, I just got an idea.... that went somethi...

Snickerdoodle Fruit Dessert

›
A couple of years ago I was invited to join a bunco group that had been put together by a few of the PTA moms at Westside.  This has led me...

Jaxie's Dip

›
A restaurant opened in Spanish Fork a few years ago called Jaxie's.  They made homemade grilled panini sandwiches and healthy wraps. It...
2 comments:
Monday, August 26, 2013

Pink & Purple Birthday Cake

›
I volunteered to make the cake for my niece's first birthday and it turned out really cute.  I made a larger cake to serve the guests an...

Cinnamon Roll Waffles

›
Kaycie brought this recipe home from college.  Apparently these were a frequent menu item in room B202 at the Eccles Living Center (a.k.a. d...

Chocolate Croissants

›
Reader, let me introduce you to Chocolate Croissant.  Beautiful outside, deliciously decadent inside. Love-at-first-sight AND love-at-first-...
2 comments:
Tuesday, May 28, 2013

Bandito-like Salsa with A Creamy Surprise

›
The town of Springville might not have a lot, but what we DO have are TWO pretty darn good Mexican food restaurants, La Casita and Joe Band...

Strawberry Pineapple Shortcake & Homemade Pound Cake

›
Today was one of those days when I just had to throw things. I had some leftover fresh pineapple in the fridge and decided to throw it in w...
1 comment:

Almond Torte

›
My dear friend Karen, an awesome teacher and fellow foodie, just announced that she is moving to Texas.  I have been in mourning...and deni...
2 comments:

Mini Fruit Pizzas

›
I've been making this fruit pizza for years and it is a favorite!  You can serve them pre-assembled, or you can do a fruit pizza bar an...
Sunday, May 19, 2013

Cinnamon French Toast with Warm Vanilla Syrup

›
You COULD use regular bread to make this delicious French toast, but buying Kneaders Chunky Cinnamon Bread makes all the difference. We also...
Sunday, April 7, 2013

1 Recipe, 2 Cakes

›
My daughter wanted to make her friend a "basketball" birthday cake last Saturday.  It just so happened that a good friend of mine...

Jam Thumbprints

›
I pulled this recipe from the obscurity of my recipe box last week.  I love the nuts that roast on the edges as the cookie bakes.  1 sti...